Category: Cooking


Showing 161-180 of 213

The Peak of Good Taste: Pikes Peak La Sertoma Cookbook

By: Pikes Peak La Sertoma Club

Price: $9.00

Publisher: Colorado Springs, Pikes Peak La Sertoma Club: 1977

Seller ID: SJ5067

Condition: Very Good

244pp. Table of substitutions and index at end of book. Previous owner's inked gift inscription on fep, otherwise textblock is clean and tight. Lightly edge worn, small stain on front top corner. View more info

Gorp, Glop & Glue Stew: Favorite Foods from 165 Outdoor Experts

By: Prater, Yvonne & Ruth Dyar Mendenhall

Price: $4.85

Publisher: Seattle, The Mountaineers: 1988

Edition: Fifth Printing

Seller ID: 09253

ISBN: 0898860172

Condition: Good

Book block clean and tight. Moderate wear to to wraps. View more info

Wolfgang Puck Makes it Easy: Delicious Recipes for Your Home Kitchen

By: Puck, Wolfgang;Shulman, Martha Rose

Price: $15.00

Publisher: Nashville, Rutledge Hill Press: 2004

Seller ID: IB80

ISBN: 1401601804

Condition: Very Good+

Textblock bright, clean, and tight. Top edge of front cover and spine, moderately rubbed. Dust jacket shows little to no signs of wear. 306p., including index View more info

La Cuisine L'Hygiene et La Table: Ouvrage Publie Sous La Direction De Mme. Aline Raymond et Contenant Plus De Mille Recettes Les Regles Du Service et Du Savoir-vivre

By: Raymond, Aline

Price: $37.83

Publisher: Paris, Bibliotheque De La Maitresse De Maison: 1905

Seller ID: KD404

Condition: Good

published in French; Binding is heavily rubbed and edge-worn; spine imoderately shaken, but intact; else a clean copy; 520 pages including index. View more info

High Altitude Baking and Cooking

By: Rice, Emma (Compiled and Tested By)

Price: $10.00

Publisher: Laramie, WY, Jelm Mountain Publications: 1978

Seller ID: EW4581

Condition: Very Good+

Textblock is very clean and tight. Covers slightly edge and corner worn; some light surface soiling on front cover. 65p. View more info

Cook Book: Tested Recipes

By: Rio Grande County Extension Clubs

Price: $8.95

Publisher: Rio Grande County, The Rio Grande County Extension Clubs: 1950

Seller ID: SB2330

Condition: Very Good

Previous owner's inked gift inscription on copyright page, else clean and tight. green comb binding, with light wear to orange covers. 154p. View more info

What's Cookin' In Roswell (Colorado Springs, CO)

By: Roswell Missionary Society (Compiled by)

Price: $25.00

Publisher: Kansas City, MO, Bev-Ron Publishing: 1961

Seller ID: EW4389

Condition: Good

Textblock is very clean and tight. Covers very edge and corner worn; corners dog-eared; light surface soiling and sunning on both covers. 36p., including index. View more info

While the Pasta Cooks; 100 Sauces So Easy You Can Prepare the Sauce in the Time it Takes to Cook the Pasta

By: Schloss, Andrew; Bookman, Ken

Price: $6.50

Publisher: NY, Macmillan Company: 1996

Edition: 1st Printing

Seller ID: SJ1815

ISBN: 0028609891

Condition: Near Fine

Textblock and binding are very clean and tight. Unclipped dust jacket lightly edge-rubbed; 135pp., including index. View more info

A Practical Guide to Microbial and Parasitic Diseases

By: Schwebach, Gerhard H.

Price: $9.70

Publisher: Springfield, IL, Charles C. Thomas Publisher: 1980

Seller ID: SJ4410

ISBN: 0398039801

Condition: Very Good

moderate yellow highlighting and pencil underlining throughout the book, else clean and tight; light edge and spine wear; 249pp., including bibliographical references and index. View more info

Great Dishes from Far and Near

By: SCSC International Club

Price: $6.99

Publisher: Colorado, SCSC International Club:

Seller ID: SB2575

Condition: Very Good+

Great copy, clean and tight! Small stain to first few pages. Minimal wear to binding. 56pp. View more info

The Oberlin Cook Book

By: Section VI of The First Church in Oberlin (edited by)

Price: $9.50

Publisher: Oberlin, OH, Brickley's Print Shop: 1934

Seller ID: SJ3032

Condition: Very Good

90pp. Errata sheet laid in; textblock is very clean and tight. lightly character-soiled covers with overall light edge-wear; brown cloth spine. View more info

The Famous Turkish Cookery (in English)

By: Sencil, Edith E.

Price: $12.13

Publisher: Istanbul, Turkey, Galeri Minyator:

Seller ID: 05365

Condition: Very Good

160pp., including index; text in English; clean and tight with shelf worn covers. View more info

Japanese Cuisine

By: Shiu-Lee, Chen

Price: $10.00

Publisher: Monterey Park, CA, Wei--Cuan Publishing: 2001

Edition: 13th Printing

Seller ID: EW5038

ISBN: 0941676196

Condition: Very Good+

Published in Japanese and English; Textblock very clean and tight. Covers lightly edge and corner rubbed; covers in lightly edge-worn mylar; 103p. View more info

Fish and Shell-Fish in the International Cuisine

By: Simms, A. E. (Ed.)

Price: $32.98

Publisher: London, Virtue & Co.: 1985

Seller ID: SAS5102

ISBN: 0900778032

Condition: Good

Binding scuffed with long mar on front cover and some wear to extremities; textblock clean; 504 pp. including index. View more info

Seasons and Seasonings from "Dixie Manor" : Celebrating a Taste for Living

By: Smith, Irene Robinson

Price: $8.95

Publisher: Athens, GA, Athens Printing Company: 1996

Edition: First Trade Printing

Seller ID: EW431

Condition: Near Fine

Textblock very clean and tight; Cover lightly edge-rubbed; A nice copy; 88p. View more info

Food: A Culinary History

By: Sonnenfeld, Albert (English Edition by); Flandrin, Jean Louis; Montanari, Massimo (editors)

Price: $10.00

Publisher: NY, Penguin Books: 2000

Edition: 2nd Printing

Seller ID: SB12285

ISBN: 0140296581

Condition: Near Fine

Clean and tight textblock. Remainder marked top page edges. Light rubbing to the edges, minor folding to the corners. 592pp., including index. View more info

Dining With Headhunters : Jungle Feasts and Other Culinary Adventures

By: Sterling, Richard

Price: $8.00

Publisher: Freedom, CA, Crossing Press: 1995

Inscription: Signed by Author

Seller ID: JR221

ISBN: 0895947757

Condition: Good

219 pp. including index; binding shows some wear; text block very clean and tight. View more info

The Home Freezer Handbook

By: Stout, Gerald John

Price: $7.95

Publisher: NY, D. Van Nostrand Company, Inc.: 1947

Seller ID: SJ6965

Condition: Very Good

owner's name & address on fep, else textblock is clean and tight. binding minimally shelf worn; no dust jacket; 345p., including index. View more info

Seasons of the Trout: Strategies for the Year-Round Western Angler

By: Streeks, Neale

Price: $12.00

Publisher: Boulder, CO, Pruett Publishing Company: 1998

Edition: 1st Printing

Seller ID: SB8867

ISBN: 0871088959

Condition: Fine

Beautiful, gift quality copy! Bright and crisp textblock. All edges are clean. Glossy illustrated boards in pristine condition. Great copy to own. 260pp., including bibliography and index. View more info

Food in History

By: Tannahill, Reay

Price: $10.00

Publisher: NY, Crown Publishers: 1989

Edition: Book Club Edition

Seller ID: EW4639

ISBN: 0517571862

Condition: Very Good+

Textblock is very clean and tight. Binding lightly edge and corner rubbed. Dust jacket lightly edge and corner rubbed. 424p., including index. View more info