Category: Cooking


Showing 141-160 of 201

The "Original Book" of Choice Recipes: 'The Way to a Man's Heart'

By: Mitchell, Clara G. (as Compiled by)

Price: $100.00

Publisher: Denver, CO, The Smith-Brooks Printing Company Publishers: 1915

Seller ID: SB10373

Binding: Cream Cloth

Condition: Very Good

The Way to the Heart: Hints to the Inexperienced: A Collection of Tested virginia Recipes

By: Moore, Carrie Pickett (prepared & arranged by)

Price: $95.00

Publisher: Richmond, VA, Whittet & Shepperson, Publishers and Printers: 1905

Seller ID: SB11800

Binding: Embossed Cream Cloth

Condition: Good

Candies and Bonbons and How to Make Them

By: Neil, Marion H.

Price: $15.00

Publisher: Philadelphia, David McKay: 1913

Seller ID: EW2355

Binding: Embossed Green Cloth

Condition: Very Good+

The Vegetarian Handbook

By: Null, Gary

Price: $10.00

Publisher: NY, St. Martin's Press: 1987

Seller ID: EW5058

ISBN: 0312011075

Binding: Orange Cloth

Condition: Near Fine

A Sample Of The Valley; Hors D'Oeuvres And Desserts

By: Nursery School Scholarship Fund

Price: $7.28

Publisher: Livermore, CA, Nursery School Scholarship Fund: 1989

Seller ID: SJ357

Binding: Comb-Binding

Condition: Very Good+

The Naked Chef Takes Off

By: Oliver, Jamie

Price: $10.00

Publisher: NY, Hyperion: 2000

Seller ID: SJ9691

ISBN: 0786867558

Binding: Cloth

Condition: Very Good

Open Air Chapel's Heavenly Hash

By: Open Air Chape;

Price: $8.25

Publisher: Waseca, MN, Walter's Publishing: 1998

Seller ID: LR79

Binding: Comb Binding

Condition: Very Good+

Ouray-Cooking: Favorite Recipes Compiled By the Ouray Mountain Rescue Team

By: Ouray Mountain Rescue Team

Price: $6.95

Publisher: Ouray, CO, Ouray Mountain Rescue Team, Inc.: 1978

Seller ID: 15155

Binding: Wraps

Condition: Very Good

Selected Recipes and Menus for Parties Holidays and Special Occasions

By: Parker, Marian Jane

Price: $8.95

Publisher: Calumet Baking Powder Co.:

Seller ID: EW3713

Binding: Stapled Wraps

Condition: Good+

Uncommon Grounds: History of Coffee and How It Transformed Our World

By: Pendergrast, Mark

Price: $6.95

Publisher: NY, Basic Books: 2003

Seller ID: EW32

ISBN: 0465054676

Binding: Wraps

Condition: Very Good+

Prudence Penny's Cookbook

By: Penny, Prudence

Price: $20.00

Publisher: NY, Prentice-Hall Inc.: 1939

Seller ID: EW4489

Binding: Cloth

Condition: Very Good

Glorious French Food : A Fresh Approach to the Classics

By: Peterson, James

Price: $21.34

Publisher: Hoboken, NJ, John Wiley & Sons, Inc.: 2002

Seller ID: SAS1553A

ISBN: 0471442763

Binding: Boards

Condition: NF

The Peak of Good Taste: Pikes Peak La Sertoma Cookbook

By: Pikes Peak La Sertoma Club

Price: $9.00

Publisher: Colorado Springs, Pikes Peak La Sertoma Club: 1977

Seller ID: SJ5067

Binding: Comb-Bound

Condition: Very Good

Gorp, Glop & Glue Stew: Favorite Foods from 165 Outdoor Experts

By: Prater, Yvonne & Ruth Dyar Mendenhall

Price: $4.85

Publisher: Seattle, The Mountaineers: 1988

Seller ID: 09253

ISBN: 0898860172

Binding: Wraps

Condition: Good

Wolfgang Puck Makes it Easy: Delicious Recipes for Your Home Kitchen

By: Puck, Wolfgang;Shulman, Martha Rose

Price: $15.00

Publisher: Nashville, Rutledge Hill Press: 2004

Seller ID: IB80

ISBN: 1401601804

Binding: Paper Covered Boards

Condition: Very Good+

La Cuisine L'Hygiene et La Table: Ouvrage Publie Sous La Direction De Mme. Aline Raymond et Contenant Plus De Mille Recettes Les Regles Du Service et Du Savoir-vivre

By: Raymond, Aline

Price: $37.83

Publisher: Paris, Bibliotheque De La Maitresse De Maison: 1905

Seller ID: KD404

Binding: Stiff Wraps, Cloth Spine

Condition: Good

Cook Book: Tested Recipes

By: Rio Grande County Extension Clubs

Price: $8.95

Publisher: Rio Grande County, The Rio Grande County Extension Clubs: 1950

Seller ID: SB2330

Binding: Wraps

Condition: Very Good

What's Cookin' In Roswell (Colorado Springs, CO)

By: Roswell Missionary Society (Compiled by)

Price: $25.00

Publisher: Kansas City, MO, Bev-Ron Publishing: 1961

Seller ID: EW4389

Binding: Wraps

Condition: Good

While the Pasta Cooks; 100 Sauces So Easy You Can Prepare the Sauce in the Time it Takes to Cook the Pasta

By: Schloss, Andrew; Bookman, Ken

Price: $6.50

Publisher: NY, Macmillan Company: 1996

Seller ID: SJ1815

ISBN: 0028609891

Binding: Boards

Condition: Near Fine

A Practical Guide to Microbial and Parasitic Diseases

By: Schwebach, Gerhard H.

Price: $9.70

Publisher: Springfield, IL, Charles C. Thomas Publisher: 1980

Seller ID: SJ4410

ISBN: 0398039801

Binding: Comb-Bound

Condition: Very Good